Creamed Spinach

Nice garlicky version!

- 1/2 lb cut leaf spinach, thawed and drained
- 2 cloves garlic, minced
- 1 cup milk
- 2 tbsp butter
- 2 tbsp flour
- 2 tbsp shredded cheese

1. In a microwaveable bowl, combine milk and garlic. Microwave until steamy (about 2 min).
2. Melt butter in a saucepan, and stir or whisk in flour.
3. Pour hot milk into saucepan and stir or whisk until smooth.
4. Add spinach and stir.
5. Add cheese and salt and pepper to taste.